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Chef Chang's House
Luncheon Specials Monday - Saturday 11:30am-4:00pm except official holidays
All luncheon specials have a choice of either egg drop soup or hot and sour soup. Served with dry noodles or egg roll and pork fried rice or steamed white rice (with brown rice $1.00 extra) and fortune cookies.
1. Chicken with Vegetables $6.75 2. Kung Pao Chicken with Peanuts $6.75 3. Chicken with Broccoli $6.75 4. Sweet and Sour Chicken $6.75 5. *Orange Flavored Chicken $6.75 6. *Curry Chicken $6.75 7. Moo Goo Gai Pan $6.75 8. Beef with Broccoli $7.25 9. *Spicy Beef with Vegetables $7.25 10. *Spicy Shrimp with Garlic Sauce $7.50 11. *Kung Pao Shrimp with Peanuts $7.50 12. *Orange Flavored Beef $7.25 13. *Salmon Filets with Garlic Sauce $9.95 14. Pork with Black Bean Sauce $6.75 15. *Pork Cooked Twice 6.75 16. Chicken Fingers and Boneless Spare Ribs $6.75 17. Chicken Fingers, Boneless Spare Ribs and Beef Teriyaki $7.75 18. Chicken Wings, Chicken Fingers $6.75 19. Chicken Wings, Boneless Ribs, Crab Rangoon $7.50 20. *Tangy and Spicy Green Beans (no pork) $5.95 21. Vegetarian's Delight (mixed vegetables) $5.95 22. *Broccoli with Garlic Sauce $5.95 23. *Broccoli, Mushrooms, and Fried Tofu with Garlic Sauce $6.25 24. *Satay Udon Noodles with Vegetables $5.75 25. Lo Mein with either Chicken, Beef, Roast Pork, or Vegetables $5.75 (with shrimp $5.95)
26. Sesame Chicken $7.50 27. *General Gau's Chicken $7.50 28. Shrimp with Broccoli $8.95 29. Shrimp with Mixed Vegetables $8.95
* - hot and spicy (all spicy dishes can be made non-spicy)
1004-1006 Beacon St Brookline, MA, 02446 telephone (617) 277-4226
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